Manufacturers Represented by
the Jay Mark Group
hERE IS A cOPY OF OUR lINE lIST
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CLICK ON EACH LOGO LISTED BELOW TO GO TO THE MANUFACTURER'S WEBSITE
Stainless steel sinks, worktables, handsinks, dishtables, aluminum racks and wire shelving
High end wood, coal, gas fired ovens, Tandoor ovens
Warewashing products for the food service industry
Infrared conveyor ovens
Ventless griddles
High end griddles, charbroilers, smokers, ranges
Pizza ovens
Anti-fatigue and safety matting, carpet matting, cutting boards
Ranges, convection ovens, charbroilers, griddles, fryers, steamers, kettles, broilers, refrigeration
Protective apparel, NSF oven mitts, aprons, oil filtration apparel, cut resistant gloves
countertop and drop-in hot & cold food wells, Ventless cooking, induction ranges, built-in and countertop griddles and charbroilers
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Walk-in coolers and freezers
Combi ovens (boiler and boiler-less), convection ovens, deck ovens, and hydrovections
Total temperature solutions, temperature measurement instruments and thermometers
Refrigerators, Freezers, Equipment stands, Blast chillers
Super automatic espresso/coffee machines, BKON brewer, Eco3Ice
Cheesemelters, Griddles, Ranges
Stainless steel underbar equipment and portable bars
Oven/proofer combinations, tabletop, floor model, and smoker ovens, holding cabinets
Griddles, charbroilers, grills, conveyor toasters, hot dog, popcorn, nacho, and waffle equipment, tortilla warmers
Ventless ovens, Rapid & Accelerated Cooking, Conveyors, Pizza Oven
Faucets, grease traps, flush valves, drainage products, and back flow preventors
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Fryers and griddles, filter systems
Holding cabinets, transport carts, rethermalization, as well as specialty restaurant products
Reach-ins, pizza & sandwich prep tables, under-counter and work top, back bar units, Custom Modifications
Bakery and pizza ovens, proofers, mixers, sheeters, dividers and rounders
High capacity food processing equipment
Griddles, indoor and outdoor charbroilers
Full-size built-in refrigeration, beverage centers, undercounter refrigeration
Self contained countertop fryers
Ventilation systems: hoods, ducting, exhaust and supply fans, and fire suppression systems
Undercounter refrigerators, wine coolers and ice machines
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Drop in food pans (hot, cold and dual temp), mobile, modular food line serving systems, self-leveling equipment
Sally, the World’s First
Fresh-Food Making Robot 
Steam equipment: Crown, Firex, Market Forge, Southbend
Front of house wine display cabinets
Slicers, mixers, scales, meat choppers, patty presses, fryers, griddles, charbroilers, hot plates
Steamers, kettles, boilers, and skillets
High capacity impingement conveyor ovens
Fryers, filter systems, "Pasta Perfect" system, rethermalizers
Pop-up toasters, drawer warmers
Table and floor mixers, slicers, bowl lifts
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